Honduran

Grown at 4200 – 5400 feet elevation, fully washed then mechanically dried from November to March.

This coffee is sourced from Productos Orgánicos Nueva Esperanza S DE R.L. DE C.V. (PRONE), an organization located in the municipality of Siguatepeque, Honduras. PRONE was established in 2008 and works with 116 coffee producers from five departments in Honduras. PRONE provides technical assistance and training to help producers obtain and maintain their organic certification. PRONE is also collaborating with producers to improve waste water management practices at the farm level.